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Christmas Roll-Ups

12/3/2017

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By Clean Plate
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​Another easy-to-make snack to add to the Christmas spread at the centre, these Christmas Roll-ups take no time to put together and are another great option for a cooking activity for over 2s.
As usual with our recipes, you can be as creative as you wish, and add or swap ingredients in the filling. Sometimes, we like to add chopped herbs to the cream cheese, or blend it with frozen spinach to make it green.
They can also be made in advance and stored in the fridge before cutting, for up to 1 day.
Christmas Roll-Ups:
Serves 10

4 x Tortilla wraps
Spreadable cream cheese
½ Red capsicum, chopped
½ Green capsicum, chopped
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1. Spread the cream cheese on one side of each tortilla wrap, making sure to cover the surface all the way to the edges.
2. Sprinkle some chopped green and red capsicums on each tortilla.
3. Roll each tortilla to make a wrap.
4. Wrap each roll in cling wrap and place it in the fridge for 10 minutes, or up to 1 day.
5. Remove the clingwrap and cut each roll into 2cm slices.
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